CHARACTERISTICS

The Light SEM60RT Electric Ultrarapid Salamander, 60 cm, is an innovative and highly efficient solution for professional kitchens. With two independent cooking zones and a total surface area of 60x35 cm, compatible with GN1/1 trays, it is perfect for gratinating, keeping dishes warm, finishing oven dishes like lasagna and casseroles, as well as grilling and finishing meats such as hamburgers, ste ... ks, sausages, and cutlets. Made of AISI 304 stainless steel, with an open structure on three sides, it ensures durability and practicality. The upper mobile plate, with rounded corners and sliding on guides, ensures ease of use and accessibility. The ultrarapid infrared resistances, protected by a glass-ceramic sheet, are installed in the upper mobile plate, allowing for extremely fast heating. Upon the first use, the salamander reaches the set working temperature in just 20 seconds, and in subsequent uses in only 5 seconds, ensuring significant energy savings. The aluminum handle, with thermal-insulating spacers, provides a safe and comfortable grip. The cooking time is controlled by a knob, with the ability to set the time from 0 to 99 minutes, displayed on a digital screen. The touch START and STOP button makes it easy to start and stop operations. The air vents on the upper mobile plate allow for the quick evacuation of heat and smoke, ensuring optimal heat management. The chromed steel cooking grid and the AISI 304 stainless steel fat collection tray, both removable and with heat-resistant handles, are easy to clean. The rubberized plastic feet are adjustable in height from 15 to 25 mm, to suit the kitchen’s needs. Additionally, wall installation brackets are available as an option to optimize space and improve functionality in the kitchen. Read more Read less