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Silko at the Foodservice Summit Italy 2025: innovation and collaboration at the core

30 MAY 2024

Silko took part in the Foodservice Award Italy 2025, a key event for the modern commercial foodservice industry, held on 21 May in the iconic setting of Milan’s San Siro Stadium.
As a Silver Sponsor, Silko reaffirmed its commitment to supporting the evolution of the foodservice sector through cutting-edge professional solutions, custom-designed equipment, and an approach focused on sustainability and efficiency.

Among this year’s finalists, we are proud to count several Silko clients:

🔹 Fancy Toast

🔹 King Pub

🔹 La Piadineria – awarded in the “People and Inclusion” category for its strong focus on internal growth, skills development, and the creation of an inclusive and participatory work environment.

Silko’s participation in events like the Foodservice Award is part of a broader strategy of dialogue and collaboration with key players in modern foodservice.
Within this framework lies Format Design Lab, Silko’s dedicated division for designing professional kitchens for chains and scalable formats — a specialized team that supports brands through every stage, from consultancy and technical development to the realization of the concept in each location.
The Foodservice Award represents a strategic opportunity for Silko to engage with the market, identify emerging trends, strengthen partnerships, and share its vision of a professional kitchen that is increasingly flexible, high-performing, and tailored to individual needs.
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